Mushrooms with Thyme Butter | Publix Super Markets
Savor delicious Mushrooms with Thyme Butter in just 10 minutes. Perfect for a quick, flavorful side or main dish.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.publix.com.
Cooking tools:
Ingredients
- 4 tablespoons extra-virgin olive oil
- 4 tablespoons unsalted butter
- 12 oz gourmet mushroom blend
- 6 oz sliced portobello mushrooms
- 8 oz sliced baby portobello mushrooms
- 2 teaspoons kosher salt
- 1 teaspoon pepper
- 4 sprigs fresh thyme
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Wild Mushrooms with Thyme Butter | Publix Super Markets
publix.com
Veal and Mushroom-Thyme Butter | Publix Super Markets
publix.com
Thyme Mushrooms
cookedandloved.com
Tortellini with Mushrooms, Butter, and Parmesan
cooklist.com
Buttery Spinach and Mushrooms Recipe | Food Network UK
foodnetwork.co.uk
Easy Sautéed Mushrooms with Garlic Butter
slenderkitchen.com
Roasted Lemon-Thyme Portobello Mushrooms Recipe from Jessica Seinfeld
jessicaseinfeld.com
Roasted Mushrooms with Garlic-Thyme Butter | Savory
savoryonline.com