Buttery Spinach and Mushrooms Recipe | Food Network UK
This mouth-watering recipe is ready in just 25 minutes and the ingredients detailed below can serve up to 4 people.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodnetwork.co.uk.
Ingredients
- 1 tablespoon butter
- 1 tablespoon extra-virgin olive oil
- 1 cup sliced baby portobello mushrooms
- 1/2 cup thinly sliced leeks
- 1 clove garlic, minced
- 1/4 cup vegetable broth
- 1 tablespoon heavy whipping cream
- 1 teaspoon fresh lemon juice
- 1/8 teaspoon salt
- 2 cups fresh baby spinach
- 1/4 cup grated Parmesan
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