Garlic and Bacon-Wrapped Pork Tenderloin Recipe - Food.com
One to go hog wild over. No pun intended. Adapted from porktenderloinrecipes.org.
Ingredients
- 1 pork tenderloin, trimmed (2 pounds)
- 3 garlic cloves, finely minced
- 1 teaspoon finely minced fresh rosemary
- 1 teaspoon finely minced fresh thyme
- 1 teaspoon sugar
- 1/4 teaspoon black pepper
- 8 slices bacon
- 2 tablespoons honey
- 1 tablespoon balsamic vinegar
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