Achari Saib Ki Bhaji Recipe | Vegetable Recipes in English

Ingredients

• 500 grams apples (peeled), cut into 1-inch cubes
• 1 inch Ginger, finely chopped
• 1 teaspoon Garlic, finely chopped
• 1/4 teaspoon Methi Seeds (Fenugreek Seeds)
• 1/2 teaspoon Mustard seeds
• 1 teaspoon Fennel seeds (Saunf)
• 1 teaspoon Cumin (Jeera) seeds
• 1/4 teaspoon Kalonji (Onion Nigella Seeds)
• 2 Green Chillies, slit
• 1 teaspoon Red chilli powder
• 1 teaspoon Amchur (Dry Mango Powder)
• 1 teaspoon Turmeric powder (Haldi)
• 1 teaspoon Garam masala powder
• Cooking oil
• Salt, to taste
• 1 teaspoon Punjabi style mango pickle, use only the masala and not the pieces
• 2 sprigs Coriander (Dhania) Leaves, finely chopped