Eggplant With Lentils & Tahini Dressing
Eggplant With Lentils & Tahini Dressing Ingredients 500 g ~ 2 medium eggplants 1 tsp olive oil for roasting 240 g ~ 1 can cooked lentils ½ tsp garlic powder ½
Ingredients
- 500 g ~ 2 medium eggplants
- 1 tsp olive oil for roasting
- 240 g ~ 1 can cooked lentils
- ½ tsp garlic powder
- ½ tsp onion powder
- ½ tsp salt
- 30 ml water
- 30 g tahini
- 15 ml apple cider vinegar
- ¼ tsp salt
- fresh parsley
- ground black pepper for taste
More Like This
Lentil Stuffed Eggplant With Tahini And Tzatziki – MILLSIE
millsie.com
Lentil Stuffed Eggplant With Tahini And Tzatziki – MILLSIE
millsie.com
Savory Roasted Eggplant Recipes
kitchen20.com
Roasted Eggplant with Lentils & Garlic Tahini Sauce - Community Servings
servings.org
Roasted Eggplants stuffed with lentils ‣ The Spicy Pineapple
thespicypineapple.com
Roasted Eggplant Stuffed with Quinoa and Lentil Salad - Healthy Living
healthylivingmarket.com
Turkish-Style Stuffed Eggplant with Lentils – Lentils.org
lentils.org
Stuffed Eggplants with Pomegranate & Tahini | FoodFlakes.com
foodflakes.com