Cheese, Courgette and Tomato Frittata - Royco® Recipes
royco-phase2-design.webflow.io
Bring dinner alive with Cheese, Courgette and Tomato Frittata immersed in Four Cheese flavour sauce | ROYCO®
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at royco-phase2-design.webflow.io.
Ingredients
- ½ pack penne pasta
- 1 onion, chopped
- 20 ml butter or margarine
- 125 g courgettes, sliced
- 8 cherry tomatoes, halved
- 1 pack Royco® four cheese pasta sauce
- 3 Eggs
- 100 ml milk
- Rocket leaves
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