Mulled Wine with Cinnamon Brown Sugar Rimmer - Redpath Sugar Ltd.

Ingredients

• 2 large oranges, washed
• 12 pcs whole cloves
• 4 pcs star anise
• 2 pcs dried bay leaves
• 1 inch (6 g) ginger, peeled, thinly sliced rounds
• 2 bottles (1500 ml) dry red wine (see Chef’s Tips)
• ½ cup (125 ml) pure cranberry juice, unsweetened
• ½ cup (109 g) Redpath® Dark Brown Sugar, packed
• ⅓ cup (40 g) dried cranberries
• 4 pcs 3“ cinnamon sticks
• ¼ cup (63 ml) brandy
• 1 recipe Cinnamon Sugar
• Orange slices
• Fresh cranberries
• Cinnamon sticks
• Fresh bay leaves (laurel leaves) or rosemary sprigs