Moong Dal Khichdi Recipe

Moong Dal Khichdi Recipe

www.archanaskitchen.com

Moong Dal Khichdi is a healthy and yummy Khichdi which is usually made in Gujarati and Rajasthani households. It is served along with Batata Nu Shaak, Gujara...

Keywords

  • Moong Dal Khichdi Recipe
  • recipe
  • Indian
  • Khichdi Recipes
  • ingredients
  • instructions
  • cooking time
  • preparation time
View full recipe on www.archanaskitchen.com

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Cooking tools:

  • Pressure cooker
  • Measuring cup
  • Colander
  • Kitchen scale
  • Cutting board
  • Chef's knife
  • Peeler
  • Mortar and pestle
  • Saucepan
  • Pot
  • Spoon
  • Wooden spoon
  • Mixing bowl
  • Kitchen towel

Ingredients

  • 1/2 cup Rice
  • 1/4 cup Green Moong Dal (Whole)
  • 1/4 cup Yellow Moong Dal (Split)
  • 1/4 cup Potatoes (Aloo) diced
  • 1/4 cup Carrots (Gajjar) diced
  • 1/4 cup Green beans (French Beans) chopped
  • 1/2 teaspoon Turmeric powder (Haldi)
  • 1 teaspoon Whole Black Peppercorns pounded
  • 1 inch Cinnamon Stick (Dalchini)
  • 1 Bay leaf (tej patta)
  • 1 teaspoon Oil
  • 1 tablespoon Ghee
  • 1 teaspoon Cumin seeds (Jeera)
  • 1/4 teaspoon Asafoetida (hing)

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