Biscuits with Sausage-Apple Gravy Recipe

Biscuits with Sausage-Apple Gravy Recipe

www.pillsbury.com

Smother buttery Pillsbury™ Grands!™ frozen buttermilk biscuits in a hearty Sausage-Apple Gravy for a comforting meal you can make in 30 minutes. These biscuits

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Cooking tools:

  • Apple corer
  • Nonstick skillet
  • Oven
  • Stove
  • Whisk
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Measuring spoon
  • Baking sheet
  • Wooden spoon
  • Plate

Ingredients

  • 4 biscuits from 1 bag (25 oz) frozen Pillsbury™ Grands!™ Buttermilk Biscuits (12 Count)
  • 2 teaspoons butter or margarine
  • 1 medium apple, cored, coarsely chopped (about 1 1/4 cups)
  • 1 lb bulk pork sausage
  • 3 tablespoons all-purpose flour
  • 2 1/4 cups fat-free (skim) milk
  • 1/2 teaspoon onion salt
  • 1/8 teaspoon coarse ground black pepper
  • Dash ground red pepper (cayenne)

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