Thermomix recipe: Chicken Hot Pot with Dumplings

Name: Thermomix recipe: Chicken Hot Pot with Dumplings
Total time: 330 min
Ingredients: 40 Grams parmesan cheese cubed; 1 Handful flat leaf parsley; 1 lemons zest only; 45 Grams yellow polenta; 120 Grams bakers or strong flour; 1 Teaspoon baking powder; 1 Pinch pink salt flakes; 45 Grams butter cubed; 45 Grams milk; 45 Grams butter; 45 Grams bakers or strong flour; 1 leek roughly chopped; 700 Grams carrots, peeled and cut into thick slices; 4 stalks of celery, sliced; 2 fresh corn cobs, kernels only; 250 Grams Swiss brown mushroom(s) sliced; 500 Milliliters water; 500 Milliliters white wine; 4 Tablespoons Chicken Stock Powder; 1 1/2 Kilo chicken thighs cut into bite sized pieces; 4 Tablespoons Yellow Mustard; 3 bay leaf fresh or dried; 1 Handful fresh oregano; dash of cream (optional); More flat leaf parsley chopped for garnish

tenina.com

A slow cooked delight for the entire family. This recipe is very simple to extend to feed an army, just double everything. Perfect comfort food!

Keywords

chicken
hot pot
dumplings
slow cooker
thermomix
tenina
cooking with tenina
polenta
carrot
celery
corn
mushroom
comfort food
recipe
go slower

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