Zucchini fritters with caviar and saffron – yogurt & feta cheese – Attilus Kaviar N

Name: Zucchini fritters with caviar and saffron – yogurt & feta cheese – Attilus Kaviar N
Ingredients: Greek yogurt 10 % fat - 150 gr; Pinch saffron - 1; Table spoon olive oil - 2; Salt & lemon; Royal Siberian Caviar - 200 gr; Eggs - 2; Four - 100 gr; Green zucchini - 400 gr; Feta cheese - 50 gr; Bunch dill - ½; Bunch chives - ½; Salt, white pepper; Lemon - 1

www.attiluscaviar.ie

Dip: 1. Put yogurt into a bowl and stir until creamy. Add saffron powder and season with olive oil, lemon zest & salt. Fritters: 2. Eggs & flour stir in a big b

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Ingredients

Greek yogurt 10 % fat - 150 gr
Pinch saffron - 1
Table spoon olive oil - 2
Salt & lemon
Royal Siberian Caviar - 200 gr
Eggs - 2
Four - 100 gr
Green zucchini - 400 gr
Feta cheese - 50 gr
Bunch dill - ½
Bunch chives - ½
Salt, white pepper
Lemon - 1

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Zucchini fritters with caviar and saffron – yogurt & feta cheese – Attilus Kaviar S

attiluskaviar.com