Goat’s cheese and spinach filo swirls

Goat’s cheese and spinach filo swirls

www.houseandgarden.co.za

This spinach and goat's cheese swirl makes an elegant lunch

View Original

Share this recipe:

Ingredients

  • Cooking oil spray
  • 2 large onions, thinly sliced
  • 1 tsp brown sugar
  • 300g (10 1.2 0z) frsh spinach, cooked and drained
  • 4 small sheets of filo pastry
  • 50g (1 3/40z) cream or crumbly goat’s cheese
  • 1.2 tsp freshly ground black pepper
  • Handful black sesame seeds

More Like This