Italian Lentil Salad - Laura's Vegan Table
Healthy, hearty Italian Lentil Salad packed with plant protein and fiber, perfect for a nutritious lunch. Enjoy the rich flavors of green lentils and pearled farro with fresh veggies and a simple...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at laurasvegantable.com.
Ingredients
- 1 cup dry lentils
- 2 1/3 cups water
- 1 cup dry farro
- 2 cups water
- fresh, washed salad greens
- cherry tomatoes, halved
- cucumber (seeds removed if it's not seedless), thinly sliced
- kalamata or black olives
- chopped walnuts
- radish, thinly sliced
- fresh basil leaves
- olive oil
- white balsamic vinegar
- sea salt to taste
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