Smoked Pork and Sauerkraut Recipe - Pillsbury.com
Looking for an easy dinner recipe? Then check out this delicious pork and sauerkraut dish that’s ready in just 30 minutes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pillsbury.com.
Ingredients
- 3 tablespoons margarine or butter
- 2 large onions, sliced
- 3 cups sauerkraut, rinsed, well drained
- 1 lb. boneless smoked pork chops
- 1 green bell pepper, cut into large pieces
- 1/3 cup water
- 1/4 teaspoon salt
- 1/4 teaspoon coarse ground black pepper
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