Salmon, spinach and sour cream-filled muffins – Food & Home Magazine

Salmon, spinach and sour cream-filled muffins – Food & Home Magazine

www.foodandhome.co.za

Delightful Salmon, Spinach & Sour Cream Muffins perfect for any meal! Try these tasty treats now. [Read more] 🐟➕🥬➕🧇👉lyfe Magazine

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Ingredients

  • 150ml fresh cream
  • 150ml milk
  • 3 eggs
  • 15ml (1 tbsp) fresh chives, chopped + extra, to garnish
  • 2,5ml (½ tsp) salt
  • 100g hot smoked salmon flakes
  • 200g baby spinach, wilted and roughly chopped
  • 125ml (½ cup) sour cream
  • fresh basil, to garnish
  • lemon wedges, to serve

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