Lentil Vegetable Curry - LIÁ
Place a pot over medium heat and add the extra virgin olive oil. Grate the ginger, finely chop the onion and garlic and add them to the pot. Sauté for 5-7 minutes, until they caramelize and turn...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at liaoliveoil.com.
Ingredients
- 100 gr Extra Virgin Olive Oil
- 1 tablespoon(s) ginger, fresh, grated
- 1 onion, large
- 3 clove(s) of garlic
- 1 tablespoon(s) curry, medium, powder
- 1 tablespoon(s) tomato paste
- 4 carrots, peeled
- 2 leeks, whole
- 300 g lentils
- 1 liter water
- salt
- pepper
- 150 g spinach
- strained yogurt, to serve
- coriander, to serve ( optional )
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