Easy & Juicy White Salmon Fish: My Fail-Proof Herb Glazed…
Craving the best white salmon fish? Try my simple herb-glazed version! So juicy and flavorful, it's perfect for weeknights or holidays. Get my tips inside!
Ingredients
- 1/4 cup olive oil
- Juice and zest of 1 large lemon
- Juice and zest of 1 large orange
- 2 tablespoons honey
- 2 cloves garlic, minced
- 2 tablespoons fresh dill, chopped
- 1 tablespoon fresh parsley, chopped
- Salt and pepper to taste
- 1 ½ pounds white salmon fillets
- Lemon slices, for garnish (optional)
- Fresh dill sprigs, for garnish (optional)
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