Easy & Juicy Silver Salmon Recipe: My Fail-Proof Herb
Craving the best silver salmon recipe? Try my simple herb-glazed version! So juicy and flavorful, it's perfect for weeknights or holidays. Get my tips inside!
Ingredients
- ¼ cup (60 ml) olive oil
- 2 tablespoons (30 ml) fresh lemon juice
- 2 teaspoons Dijon mustard
- 2 cloves garlic, minced
- 2 tablespoons (8 g) fresh dill, chopped
- 2 tablespoons (8 g) fresh parsley, chopped
- Salt and black pepper, to taste
- 4 silver salmon fillets (about 6 oz/170 g each)
- Lemon wedges, for serving
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