Dairy and Gluten Free Protein Pumpkin Fit Butters Bars

Dairy and Gluten Free Protein Pumpkin Fit Butters Bars

fitbutters.com

Looking for a healthy fall treat that’s both vegan and gluten-free? These Protein Pumpkin Bars, made with Fit Butters Pumpkin Pie, are just what you need! They’re packed with protein, easy to...

View Original

Share this recipe:

Ingredients

  • 1 cup old fashioned rolled oats, or quick oats
  • 1 cup Pumpkin Spice vegan protein powder
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • ½ teaspoon salt
  • 1 Tablespoon pumpkin pie spice
  • ¼ cup sugar free Waldens maple syrup
  • 1 cup canned pumpkin or homemade pumpkin puree
  • ½ cup cashew milk, or other non-dairy milk
  • 2 tbsp of Pumpkin Pie Fit Butters
  • ½ cup of dairy-free white chocolate chips, melted (we used Enjoy Life brand)

More Like This