Classic Mediterranean-Style Olive Oil Cake | Easy Recipe
A simple and classic recipe using Olive Oil, or in this case Extra Virgin Olive Oil. This is one of many ways to use this healthy fat in your food every day.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at thevillagepress.co.nz.
Cooking tools:
- Oven
- Cake pan
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Pastry brush
- Spatula
Ingredients
- 3 large eggs (150 grams)
- ¾ cup (150 grams) granulated sugar
- ½ cup (112 grams) extra-virgin olive oil
- ½ cup (120 grams) whole milk
- ½ teaspoon (2 grams) vanilla extract
- ¼ teaspoon (1 gram) almond extract
- 1½ cups (188 grams) all-purpose flour
- 1½ teaspoons (7.5 grams) baking powder
- ½ teaspoon (1.5 grams) kosher salt
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
Get recipe ideas by emailMore Like This
My GoTo Olive Oil Cake Recipe Mediterranean Sunshine
bellerecipe.com
Olive Oil Cake Recipe: How to Make It
tasteofhome.com
Olive Oil Cake Recipe | The Mediterranean Dish
recipecloudapp.com
Olive Oil Cake
americastestkitchen.com
A Classic Olive Oil Cake Recipe – Perfect for Spring
wildlyvirgin.com
Olive Oil Cake Recipe | Samsung Food App
app.samsungfood.com
Extra Virgin Olive Oil Even Works in Cake! - Appetito
appetitomagazine.com
Olive Oil Cake Recipe
gayot.com