Grilled Steak and Veggies | Just A Pinch Recipes
Heat the grill to 400 F. Marinate the steaks in a baggie with the balsamic vinegar and 1/4 c of the olive oil at least 20 minutes prior to grilling. Slice the vegatables...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.justapinch.com.
Ingredients
- 4 top sirloin
- 2 medium zucchini
- 2 medium yellow squash
- 1 medium onions
- 1 small jalapeno peppers
- 1 medium green bell pepper
- 1 medium red bell pepper
- 1/2 cup(s) olive oil
- 3 tablespoon(s) balsamic vinegar
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