Faux Fried Chicken Fingers | RICARDO

Name: Faux Fried Chicken Fingers | RICARDO
Total time: 40 min
Ingredients: 1/2 cup (125 ml) plain 10% yogurt; 2 tbsp (30 ml) Dijon mustard; 1 tbsp chives, finely chopped; Tabasco sauce to taste; 1/4 cup (60 ml) plain 10% yogurt; 1/4 cup (60 ml) Dijon mustard; 2 tbsp flour; 2 tsp chili powder; 1/2 tsp ground ginger; 3 egg whites; 1 1/2 lb (675 g) boneless, skinless chicken breasts, cut into strips about 1 inch (2.5 cm) wide; 2 tbsp (30 ml) vegetable oil; 2 cups (250 g) dried breadcrumbs

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Ricardo's Recipe : Faux Fried Chicken Fingers

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Ingredients

1/2 cup (125 ml) plain 10% yogurt
2 tbsp (30 ml) Dijon mustard
1 tbsp chives, finely chopped
Tabasco sauce to taste
1/4 cup (60 ml) plain 10% yogurt
1/4 cup (60 ml) Dijon mustard
2 tbsp flour
2 tsp chili powder
1/2 tsp ground ginger
3 egg whites
1 1/2 lb (675 g) boneless, skinless chicken breasts, cut into strips about 1 inch (2.5 cm) wide
2 tbsp (30 ml) vegetable oil
2 cups (250 g) dried breadcrumbs