Boombay Viral Ramen Recipe | Miso Ginger & Garlic Chilli Ramen
Make Boombay’s viral ramen recipe at home! Bursting with bold, spicy, and comforting flavours thanks to Boombay’s Miso Ginger and Garlic Chilli sauces.
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Cooking tools:
- Pot
- Stove
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Wooden spoon
- Ladle
- Serving bowl
Ingredients
- 5–6 garlic cloves, chopped
- 7–8 spring onion whites, chopped
- ½ cup spring onion greens, chopped
- 4 tbsp Boombay Garlic & Chilli Sauce
- 4 tbsp Boombay Miso & Ginger Sauce
- 2 1/2 cups hot water or veggie stock
- 2 cakes ramen noodles
- 1 cup coconut milk
- 100g tofu or paneer, cubed
- 5–6 bok choy leaves
- 3–4 tbsp Boombay Five Chilli Oil (plus extra for garnish)
- 2 tbsp oil
- Salt, to taste
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