Braised Puy Lentil Salad | The Organic Center
The Science Commercial lentil production in Germany ended roughly in the 1950s, but a lentil revival has begun and organic farmers are leading the charge. A rec
Ingredients
- 1 cup puy lentils (aka french green lentils)
- 4 cups veggie stock plus more water as needed
- 2–4 tsp salt (or to taste)
- Any assortment of salad greens and veggies to make a garden salad including onions, greens, mushrooms and and roasted winter squash or root vegetables.
- Toasted seeds such as sunflower and sesame
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