Mussels with Tomato and Garlic Recipe | Simple Home Edit

Mussels with Tomato and Garlic Recipe | Simple Home Edit

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Don't be scared to cook mussels at home. Try my easy and delicious mussels with tomato and garlic recipe. Tip - buy your mussels already debearded and cleaned!

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Ingredients

  • 1 kg (2 lb 3 oz) bag of black live mussels, scrubbed and bearded (see note 1)
  • 2 tbsp olive oil
  • 2 garlic cloves, finely chopped
  • 400 g (14 oz) canned crushed tomatoes
  • 1 cup (250 ml) dry white wine
  • 1 long red chilli, sliced
  • Sea salt flakes, to season
  • crusty bread, fries and aioli

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