Tarte Tatin with Goat Cheese & Pear, Fig & Pine Nut Jam
Indulge in a Tarte Tatin with Goat Cheese & Pear, Fig & Pine Nut Jam. Perfect for special occasions or a delightful treat. 🥧🍎✨
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Cooking tools:
- Kitchen scale
- Skillet
- Oven
- Stove
- Chef's knife
- Cutting board
- Measuring spoon
- Spoon
- Fork
- Plate
- Serving platter
Ingredients
- 1 sheet puff pastry
- 2-3 firm pears, sliced lengthwise
- 2 tbsp Callas Jam with Pear, Dried Figs & Pine Nuts
- 100 g soft goat cheese (e.g., Chèvre doux)
- 30 g butter
- Balsamic vinegar
- 1 tbsp honey
- A handful of fresh thyme
- Black pepper
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