Argo Foodservice - Fudge Shortbread Bars

Argo Foodservice - Fudge Shortbread Bars

www.argofoodservice.com

Learn how to make Fudge Shortbread Bars from Argo Starch

View full recipe on www.argofoodservice.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.argofoodservice.com.

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Cooking tools:

  • Stand mixer
  • Baking pan
  • Cooling rack
  • Saucepan
  • Oven
  • Stove
  • Mixing bowl
  • Wooden spoon
  • Measuring cup
  • Measuring spoon
  • Chef's knife

Ingredients

  • 1-1/2 cups all purpose flour
  • 1/2 cup Argo® Corn Starch
  • 1/2 cup powdered sugar
  • 1/4 teaspoon salt
  • 3/4 cup butter cut into piecies
  • 1 cup semi-sweet chocolate chips, divided
  • 2 tablespoons butter
  • 1/4 cup corn oil
  • 3/4 cup brown sugar
  • 1/2 cup granulated sugar
  • 3 eggs
  • 1/4 cup all purpose flour
  • 1/8 teaspoon salt
  • 1 teaspoon pure vanilla extract
  • 3/4 cup chopped pecans, optional

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