Argo Foodservice - Easy Gluten-Free Fudgy Brownies
Learn how to make Easy Gluten-Free Fudgy Brownies from Argo Starch
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Ingredients
- 10 tablespoons butter OR margarine
- 1/3 cup cocoa powder
- 1 cup sugar
- 2 eggs
- 1 teaspoon pure vanilla extract
- 1/4 cup Gluten-Free Flour Mix*
- 1/2 teaspoon salt
- 1/2 cup semi-sweet chocolate chips
- 1/2 cup chopped walnuts (optional)
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