Date and Walnut Cake - Palestine In A Dish

Date and Walnut Cake - Palestine In A Dish

palestineinadish.com

Date and walnut cake is a delightful dessert that combines the rich, caramel-like flavor of dates with the crunchy texture of walnuts.

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Ingredients

  • 1.5 cups pitted and chopped dates (about 14-16 dates)
  • 1 cup boiled water
  • ½ teaspoon baking soda
  • 3 eggs medium size (room temperature)
  • 1 teaspoon vanilla
  • ½ cup melted unsalted butter or oil (of your choice)
  • ¾ brown sugar (add a full cup for extra sweetness)
  • 2 cups all-purpose flour sifted
  • 1 teaspoon baking powder
  • 1 teaspoon ground cinnamon
  • ½ teaspoon ground clove
  • ¼ teaspoon ground nutmeg
  • ¼ teaspoon sea salt
  • 1 cup chopped walnuts
  • Extra dates for decorating (optional)

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