Paleo Instant Pot Tapioca Pudding by Back Porch Paleo - FoodSocial
Paleo Instant Pot Tapioca Pudding: Quick, no-stir pudding made in 15 minutes. Perfect for breakfast or an afternoon snack with fun toppings!
Ingredients
- 2 cups Water
- .5 cup Small Pearl Tapioca
- 3 cups Almond Milk
- .5 - .75 cup Pure Maple Syrup
- 2 whole Eggs, Pastured
- 4 tsp Pure Vanilla Extract
- 4 tsp Purple Sweet Potato Powder
- .25 tsp Sea Salt
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