Lamb steaks with fruity spiced couscous recipe
Lamb steaks with fruity spiced couscous | Quick, easy, and delicious. Serves 4, ready in 15 minutes. Perfect weeknight meal!
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Ingredients
- 175g couscous
- 100g dried ready-to-eat apricots, chopped,
- 2 tablespoons harissa paste
- Handful chopped fresh mint leaves
- 4 lamb rump steaks
- 150g natural yogurt
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