POLAN
Ingredients: - 1 jar of Sour Rye Soup Base JUST ABOUT DONE , - 2 l of vegetable or meat stock, - 1/2 cup of cream (preferably vegetable for the vegan version,
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Ingredients
- 1 jar of Sour Rye Soup Base JUST ABOUT DONE ,
- 2 l of vegetable or meat stock,
- 1/2 cup of cream (preferably vegetable for the vegan version, you can also dispense with it),
- garlic,
- marjoram,
- salt, pepper,
- optional: eggs, bacon, sausage
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