Ingredients
- 2 fillets cod or rockfish
- 3 Tbsp olive oil
- Juice and zest of 1 lime
- 1 Tbsp hot sauce
- 2 tsp chili powder
- 1/2 tsp ground cumin
- 1/2 tsp cayenne
- 1/2 tsp red pepper flakes
- 2 Tbsp minced cilantro
- 1 Jalapeño, finely chopped
- 1/2 Tbsp avocado oil
- Kosher salt
- pepper
- Corn tortillas (try our recipe for homemade corn tortillas.)
- Sliced avocado
- Pico de gallo
- Diced sweet pepper
- Sour cream
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