Stem ginger & mustard glazed ham - Good Food Middle East

Stem ginger & mustard glazed ham - Good Food Middle East

www.bbcgoodfoodme.com

Stem ginger & mustard glazed ham for a special occasion. Perfectly glazed with a flavorful glaze, this ham is sure to impress. Try it for your next gathering!

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Ingredients

  • 5kg boneless gammon joint(smoked or unsmoked depending on your preference)
  • 2l ginger beer
  • 1 onion, quartered
  • 2 clementinesor satsumas, halved horizontally, plus a few to decorate the plate, if you like
  • 20 cloves
  • 3 bay leaves, plus a few to decorate the plate, if you like
  • 2 tbsp English mustard
  • 4 tbsp ginger syrup, plus 3-4 balls stem ginger from the same jar, thinly sliced

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