Pastina Soup Recipe
There’s nothing more comforting than a bowl of Italian Pastina Soup—a simple yet soul-warming dish that brings back memories of home-cooked meals and cozy nights in. Made with our rich,...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at carolsstockmarket.com.
Cooking tools:
- Blender
- Pot
- Chef's knife
- Cutting board
- Slotted spoon
- Ladle
- Grater
- Stove
- Serving bowl
Ingredients
- 2 litres Carol’s Stock Market chicken stock
- 1 med onion, peeled
- 2 carrots, peeled
- 2 celery sticks, washed
- 4 cloves garlic, peeled
- 1 bay leaf
- 1 parmesan rind
- 200g pastina (stelline/orzo/acini de pepe/alphabet etc.)
- Salt
- pepper
- Grated parmesan
- Chopped parsley (including tender stems)
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