Abi's famous mac n cheese recipe | Woolworths TASTE

Ingredients

• For the white sauce:
• 4 T butter
• 4 T flour
• 1 cup milk
• 1 cup cream
• Sea salt and freshly ground black pepper, to taste
• 2 T olive oil
• 1 medium onion, finely diced
• 4 garlic clove, crushed
• 300 g pork rashers, chopped
• 500 g macaroni, cooked <em>al dente</em>
• 250 g Woolworths 10-month mature Gouda, grated
• For the topping:
• 1 T butter, melted
• 2 T Fresh parsley, chopped
• 1 ciabatta roll, torn into crumbs