Mom’s mac n cheese recipe | Flavourful | Woolworths TASTE
This mac and cheese recipe, cherished by the author, features a rich tomato sauce with crispy bacon, bell peppers, and a blend of mozzarella and mature Cheddar cheeses.
Ingredients
- 250 g rigatoni or macaroni
- 3 T vegetable oil
- 1 large onion, roughly chopped
- 500 g streaky bacon, diced
- 1 red pepper, diced
- 1 yellow pepper, diced
- 3 cloves garlic, minced
- 1 T dried oregano
- 1 T Spanish smoked paprika
- 6 fresh tomatoes, washed and diced
- 200 g tomato paste
- 1 T brown sugar
- ¾ cup water
- 200 g mozzarella, grated
- 200 g mature Cheddar, grated
- 10 g fresh parsley, roughly chopped
- sea salt and freshly ground black pepper, to taste
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