Brie & Quince Baked in Puff Pastry

Brie & Quince Baked in Puff Pastry

pampas.com.au

Make this mouth-watering appetiser with only a handful of ingredients. TIPS: You can substitute the brie with camembert or a blue brie, and substitute the quince paste with whatever you have on hand...

View full recipe on pampas.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at pampas.com.au.

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Cooking tools:

  • Pastry brush
  • Measuring spoon
  • Whisk
  • Mixing bowl
  • Oven
  • Baking sheet
  • Parchment paper

Ingredients

  • 1 sheet Pampas Puff Pastry, defrosted
  • 250 ground brie or camembert
  • 1 tbsp quince paste
  • 1 egg lightly whisked with 1 tbsp water
  • ¼ tsp fennel seeds

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