Tafelspitz | I love German Food
Ingredients - 21 oz. beef (for “Tafelspitz”) - 101 floz beef bone broth - root vegetables (orange carrots, yellow carrots, celeriac root) - pepper corns, bay
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ilovegermanfood.com.
Ingredients
- 21 oz. beef (for “Tafelspitz”)
- 101 floz beef bone broth
- root vegetables (orange carrots, yellow carrots, celeriac root)
- pepper corns, bay leaf
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