Vanilla Plum Butter
Italian plums are in season in early September in the Pacific Northwest.
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Cooking tools:
- Canning pot
- Mason jar
- Pot
- Stove
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Wooden spoon
Ingredients
- 4 pounds Italian plums pitted
- 2 small unripe apples cored and chopped
- 1½ cups coconut sugar
- 2 teaspoons raw vanilla powder
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