Root Vegetable Pave Recipe: How to Make It
This is a stunning side dish to serve company. The robust blend features earthy root vegetables in a lightly herbed cream sauce. It's a perfect make-ahead dish for special occasions. —Carla...
Keywords
- vegetable pave
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Ingredients
- 3 medium russet potatoes, peeled
- 2 large carrots
- 2 medium turnips, peeled
- 1 large onion, halved
- 1 medium fennel bulb, fronds reserved
- 1/2 cup all-purpose flour
- 1 cup heavy whipping cream
- 1 tablespoon minced fresh thyme, plus more for topping
- 1 tablespoon minced fresh rosemary
- 1/2 teaspoon salt
- 1/2 teaspoon pepper, plus more for topping
- 1 cup shredded Asiago cheese, divided
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