Roasted Red Pepper Beef Bolognese – Rao's Specialty Foods

Roasted Red Pepper Beef Bolognese – Rao's Specialty Foods

www.raos.com

Roast red peppers enhance this beef bolognese with Rao's Homemade Rigatoni Pasta. Perfectly cooked in flavorful sauce, served with Parmesan and parsley.

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Ingredients

  • 1 lb ground beef
  • 1 onion, finely chopped
  • 2 carrots, finely chopped
  • 2 celery stalks, finely chopped
  • 3 cloves garlic, minced
  • 1 jar, 24 oz Rao's Homemade Roasted Red Pepper sauce
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil
  • 1/2 teaspoon dried thyme
  • Beef broth (optional)
  • Salt and pepper to taste
  • Rao’s Homemade Limited Reserve Extra-Virgin Olive Oil for cooking
  • 1 package of Rao’s Homemade Rigatoni Pasta
  • Grated Parmesan cheese, for serving (optional)
  • Fresh parsley, chopped, for garnish (optional)

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