FLANK STEAK WITH GORGONZOLA (Adapted from Food Network)
Flank steak grilled to perfection, topped with a rich Gorgonzola cream sauce—perfect for tailgate parties!
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at tailgateguru.net.
Cooking tools:
- Grill pan
- Grill
- Saucepan
- Oven
- Stove
- Dish
- Zip-top bag
- Chef's knife
- Cutting board
- Aluminum foil
- Serving platter
- Measuring cup
- Measuring spoon
- Spoon
Ingredients
- 2 (1 lb) flank steaks
- 2/3 cup olive oil
- 2/3 cup low sodium soy sauce
- 1/3 cup red wine vinegar
- 1/4 cup commercial chutney
- 2 TBSP finely chopped onion
- 1 clove garlic, crushed
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Flavor-Packed Grilled Flank Steak Nutrition: My Go
crock.recipes
MARINATED FLANK STEAK
tailgateguru.net
Flank Steak Tacos with Guacamole (Adapted from Food Network)
tailgateguru.net
Flank steak, gorgonzola, and pear sandwich | Printable Recipe
boundedbybuns.com
FLANK STEAK SANDWICHES
tailgateguru.net
MARINATED GRILLED FLANK STEAK WITH HERB GORGONZOLA BUTTER Recipe
keyingredient.com
Grilled Flank Steak
tanyaskitchen.ky
Grilled Flank Steak
cookingprofessionally.com