Veg. Spiced Duck - Everbest Soy Bean Products
CRISPY-OUTER DEEPLY SPICED VEGETARIAN DUCK—Fried to perfection, then sliced for a flavorful treat!
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Ingredients
- 300 g Vegetarian Spiced Duck ((Deep Fry))
- 1 tbsp Cooking Oil
- Tapioca Flour
- 400 ml Water
- 60 g Black Fungus ((Soaked and Sliced))
- 20 g Young Corn Spear
- 20 g Carrot ((Sliced))
- 6 Water Chestnuts ((Peeled, Sliced))
- 3 g Dried Tangerine Peel ((Soaked, Shredded))
- 1 tbsp Vegetarian Oyster Sauce
- 1 tbsp Light Soy Sauce
- 1/2 tsp Caster Sugar
- 1 tsp Sesame Oil
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