Pork Chops with Apples and Raisins | Canadian Goodness
This is the Pork Chops with Apples and Raisins recipe.
Ingredients
- Butter
- 6 loin pork chops (1/2 inch/ 12 mm thick)
- 1/2 cup (125 mL) frozen apple juice concentrate thawed
- 1/4 cup (60 mL) beef broth
- 1/2 cup (125 mL) finely chopped onion
- 1 garlic clove minced
- 1/2 tsp (2 mL) dried thyme
- 2 large apples cored
- 1/4 cup (60 mL) raisins
- 1 1/3 cups (330 mL) Milk
- 3 tbsp (45 mL) all-purpose flour
- Salt and pepper to taste
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