Tomato, bacon, avo and feta pasta recipe | Woolworths TASTE
Enjoy a flavourful pasta dish combining crispy beech-smoked bacon, sweet baby rosa tomatoes, creamy avocado, and crumbled feta, garnished with fresh rocket leaves.
Ingredients
- 250–300 g penne or spaghetti
- 125 g beech-smoked bacon, chopped
- 400 g baby rosa tomatoes
- 4 t balsamic vinegar
- ½ t chilli flakes (optional)
- 1 feta disc, crumbled
- 1 avocado, stoned, peeled and diced
- sea salt and freshly ground black pepper to taste
- rocket leaves, to garnish
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