Turkey Pozole Soup Recipe

Name: Turkey Pozole Soup Recipe
Ingredients: 8 cups low-sodium chicken broth; 1 large red onion, sliced; ¼ cup minced fresh garlic; 2 Tbsp. chopped fresh oregano or 1 Tbsp. dried oregano; 1 Tbsp. chili powder; 1 tsp. ground cumin; ½ tsp. each ground coriander and red pepper flakes; 2 fresh bay leaves; 2 cans white hominy (15 oz. each ), drained and rinsed; 1 can white hominy (15 oz.), drained, rinsed, and puréed; 1 lb. cooked turkey, shredded; 1 Tbsp. fresh lime juice; Shredded romaine lettuce, diced tomatoes, diced avocado, sliced radishes, sliced jalapeño, chopped fresh cilantro, lime wedges, crushed tortilla chips, crumbled queso freso

www.cuisineathome.com

Breathe new life into cold-weather fare with this recipe for Turkey Pozole Soup. This thick, hearty Mexican soup is a great way to use up leftover Thanksgiving turkey (or if you've got some...

Keywords

Easy
Gluten Free
Lunch
Make Ahead
Mexican
Poultry
Quick
Quick & Easy
Thanksgiving
Turkey

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Ingredients

8 cups low-sodium chicken broth
1 large red onion, sliced
¼ cup minced fresh garlic
2 Tbsp. chopped fresh oregano or 1 Tbsp. dried oregano
1 Tbsp. chili powder
1 tsp. ground cumin
½ tsp. each ground coriander and red pepper flakes
2 fresh bay leaves
2 cans white hominy (15 oz. each ), drained and rinsed
1 can white hominy (15 oz.), drained, rinsed, and puréed
1 lb. cooked turkey, shredded
1 Tbsp. fresh lime juice
Shredded romaine lettuce, diced tomatoes, diced avocado, sliced radishes, sliced jalapeño, chopped fresh cilantro, lime wedges, crushed tortilla chips, crumbled queso freso