Portuguese Style Steamed Mussels · Bake After Recipe
Heyo, today is the 10th of June, the Day of Portugal, so how about sharing a very simple and delicious Portuguese dish from should i say, costal cuisine from the Algarve region, this is a very simple...
Ingredients
- Mussels – 1kg
- Onion – 1 Large
- Garlic – 3 Cloves
- White Wine – 300ml
- Coriander – A Small Sprig (To Taste)
- Olive Oil – 3 Tablespoons
- Pepper – A Pinch
- Salt – A Pinch
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