neatballs with Garlic Roasted Vegetables - Plant Based Pantry

Ingredients

• 1 package neat Italian Mix , prepared as crumbles
• 6 cups vegetables, diced in small pieces (squash, carrots, onion, eggplant, celery, bell pepper, sweet potato)
• 1/2 cup olive oil
• 6 cloves garlic, minced
• 1/2 cup vegan cheese
• 1 cup vegetable stock