Mushroom and Spinach Tart | Pampas

Mushroom and Spinach Tart | Pampas

pampas.com.au

This vegetarian tart is creamy, cheesy and perfectly crispy!

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Ingredients

  • 2 tbsp oil
  • 1 small onion, finely chopped
  • 3 cloves garlic, crushed
  • 350g sliced mushrooms
  • 60g fresh baby spinach
  • 1-2 sprigs thyme, picked
  • Salt and pepper
  • 1 sheet Pampas Puff Pastry, thawed
  • 1 tbsp light sour cream
  • ¼ cup grated tasty cheese
  • ¼ cup shredded parmesan

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